Articles Tagged with ''strip-till corn''

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Add Flexibility to Your Operation with Strip-Till

Illinois farmer Rock Katschnig enjoys a variety of benefits from strip-till, including flexibility in an expensive fertilizer market and better planting conditions year after year.
In the 9 years since Illinois farmer Rock Katschnig first started strip-tilling, he’s seen improvements and benefits in every area of his operation — from yield increases to healthier soil to valuable time savings.
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[Podcast] Building a Complete Fertility Package with High-Yielding Strip-Tiller Caleb Traugh

On this edition of the Strip-Till Farmer podcast, brought to you by Sound Agriculture, we go 1-on-1 with Blakely, Ga., strip-tiller Caleb Traugh, who accumulates ideas from across the country and finds a way to make them work on his farm.
On this edition of the Strip-Till Farmer podcast, brought to you by Sound Agriculture, we go 1-on-1 with Blakely, Ga., strip-tiller Caleb Traugh, who accumulates ideas from across the country and finds a way to make them work on his farm.
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To Make Cover Crops Fit, a Little Space Makes a Big Difference

Through improvements to his implement guidance and air seeder setup, Chapin, Ill., farmer John Werries finds the cure for cover crop overgrowth and accuracy missteps.
John Werries, his son Dean, and one employee are no strangers to making adjustments year-to-year to combat the unpredictable conditions of their Chapin, Ill., operation of no-tilled beans and strip-tilled corn.
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Tackling Labor & Erosion Issues with No-Till, Strip-Till & Cover Crops

Northeast Ohio no-tiller cuts costs, boosts yields and improves soil health in 5 years.
The Greens started no-tilling soybeans almost 25 years ago but continued to conventionally till corn up until 2019 when Kris fully transitioned to strip-till with corn. The conservation practices are helping solve their two biggest challenges — soil erosion and labor shortages.
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Strip-Till Cracks Yield Cap in Staunch No-Till Country

Western Kentucky growers find strip-till adds bushels in the bin and dollars to the bottom line where no-till had reached a corn-yield plateau.
No-till farming became a way of life early in the rolling hills of western Kentucky. Growers there, eager to protect their fragile soils, began to adopt the practice pioneered by local farmer Harry Young, who planted his first no-till crop in 1962.
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Strip-Till Farmer delivers a mix of features on strip-till farmers, strip-till management topics and trending practices in strip-till. This FREE quarterly print newsletter is available to qualified subscribers in the U.S. and Canada. 
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