Articles Tagged with ''corn''

Results of Cover Crop Survey Detail Yield Boosts, Soil Benefits

For the second year, a national survey of farmers has documented a yield boost from the use of cover crops in corn and soybeans, as well as a wide variety of other benefits. The survey also details the challenges and benefits farmers expect from cover crops, data on the costs of seed and establishment, and insight into how farmers learn to manage covers.
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Are Corn Dry Down Rates Affected By Maturity?

Grain moisture content at different growth stages is fairly well known. Kernel moisture content decreases as the kernels develop through the blister stage (85%), milk stage (80%), dough stage (70%), dent stage (55%), and finally physiological maturity (30%).
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Potential For Corn Ear Rot, Mycotoxin Problems

It is already the third week of October and most of the corn is still standing in the field. Some of the earlier-planted fields are being harvested, but at relatively high moisture levels. This is causing some concern among producers as to the potential for ear rot and mycotoxin problems. In fact, we've already received several samples of moldy ears from some fields, but so far the problem does not seem to be widespread, with only a few fields affected and not every ear rot is associated with vomitoxin or other mycotoxin contamination of the grain.
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